Beef

This collection features 100% US-raised beef delivery across a wide range of cuts, including American Wagyu beef, Angus and select heritage breeds. From steaks and burgers to brisket, ribs and roasts, each item is chosen for consistency in quality and real cooking versatility. With beef shipped nationwide, you can stock up with confidence and have high-quality beef delivered directly to your door.
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$0.00 - $395.00
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Premium Angus Beef Burger Patty Box

$100.00

Premium Angus Ground Beef Box

$85.00

What’s Included in the Beef Collection

The Beef Collection is built for meat-lovers who want variety without guesswork. It brings together everyday staples and harder-to-find cuts in formats that make sense for real cooking. Find high-quality beef for every occasion from planning weeknight meals to building a menu for guests to corporate gifting. You’ll find individual cuts as well as premium beef boxes designed to simplify ordering while still giving you control over what you’re getting.

This is also where you’ll find specialty beef cuts that are ideal for slow cooking, smoking, grilling and high-heat searing. Get classic steakhouse favorites or something more unique. The collection offers options across multiple price points and cooking styles:

  • Steak cuts for grilling and pan-searing (ribeye, strip, filet and more)
  • Burgers and ground blends for everyday cooking and cookouts
  • Roasts for slow roasting, slicing, and family-style meals
  • Brisket cuts for smoking, braising, or holiday centerpieces
  • Ribs and barbecue cuts built for low-and-slow cooking
  • Bundles and freezer packs for stocking up efficiently

For customers who prefer convenience, beef box delivery makes it easy to plan ahead and keep quality cuts on hand.

American Wagyu, Angus and Heritage Beef Options

Not all beef tastes the same. Breed plays a major role in marbling and richness, impacting the overall texture and eating experience. This collection includes several beef types so you can choose based on how you like to cook and what kind of flavor you want on the plate.

  • American Wagyu: Higher marbling with a buttery texture and rich finish. Excellent for simple seasoning
  • Angus: Balanced tenderness and classic beef flavor. Versatile for steaks, roasts, and burgers
  • Heritage breeds: Often deeper, more robust flavor with a slightly firmer bite. Ideal for slow cooking and bold preparations

If you’re not sure where to start, the easiest approach is to choose the beef type based on cooking method: high-heat for marbled cuts, low-and-slow for richer, more developed flavor.

Built for the Freezer and the Table

This collection is designed to support the way people actually buy and cook beef. Instead of ordering one cut at a time, choose freezer-ready beef boxes that allow you to stock up in fewer orders while keeping meal planning simple. These options help reduce last-minute grocery runs and make it easier to build meals around what you already have at home.

For hosting, having quality beef on hand gives you flexibility. From quick weeknight dinners to weekend grilling, these boxes make high-quality beef easier to keep in rotation. Build a beef box by mixing different cuts to match your household’s preferences and cooking or hosting habits.

Sourced Through the Producer Circle

MTRY & CO sources through a trusted producer circle focused on consistency in handling and quality craft. Each partner is selected for reliable quality standards, careful processing and a track record of producing beef that performs well in real kitchens.

The result is craft butcher beef that’s portioned and packed with attention to detail, so what arrives is well-prepared, and ready to cook. Our sourcing approach supports steady quality across cuts and helps ensure every order meets the same expectations.