The Best Smash Burger
This smash burger is a mouthwatering take on the traditional burger, beloved for its thin, crispy, and caramelized edges with a tender, juicy center. Each bite offers a perfect balance of savory beefiness, melty cheese, and a burst of flavor that makes it incredibly crave-worthy.
- Author
- MTRY & CO
- Cook Time
- 20 minutes
- Servings
- 4
- Category
The Basics
- Cuisine
Ingredients
- Salt
- Pepper
- Garlic Powder
- Onion
- Tomato
- Lettuce
- Pickles
- Smash Burger Sauce (See Recipe Below)
- American Cheese
- Sesame Bun
- Ground Beef
Directions
- Add Ground Beef, Pepper, Garlic Powder, and Worcestershire Sauce to a bowl and mix together
- Form into 4 balls
- In a lightly oiled pan, drop burgers and smash as flat as you can, sprinkle with salt
- Let cook for two minutes or until crispy brown, then flip
- Top with cheese and let sit for another 2 minutes
- Remove patties and place buns in pan to lightly toast
- Remove buns, and place patties and all toppings on burger, top, and enjoy!
