Creamy Horseradish Sauce

A top quality steak truly doesn't need anything more than salt and pepper, but a creamy horseradish will kick that amazing steak up a notch! Try this easy, no-fuss horseradish sauce with your favorite steak, beef roast, or brisket.

Author
MTRY & CO
Prep Time
15 minutes
Cook Time
0 minutes
Servings
4
Category

Sauces

Cuisine

American

Ingredients

  • ½ cup sour cream
  • 2 tablespoons prepared horseradish
  • 2 tablespoons mayonnaise
  • 1 teaspoon apple cider vinegar
  • ¼ teaspoon salt
  • Pinch black pepper
  • 1 teaspoon finely chopped chives (optional)

Directions

  1. Whisk together mayonnaise, sour cream, salt, and black pepper.
  2. Add prepared horseradish, apple cider vinegar, and chives. Mix well.
  3. Serve alongside your favorite steak, beef roast or brisket. Keep in a well-sealed container in the refrigerator.